DC-336 Clean Room Mechanical Convection Oven
DC-336 Clean Room Mechanical Convection Oven

Blue M

DC-336 Clean Room Mechanical Convection Oven

Interior Volume 36.0 cu.ft.
Interior Dimensions (W x D x H) 36" x 36" x 48"
Exterior Dimensions (W x D x H) 63" x 51" x 85"
Machine footprint 22.3 sq.ft.
Electrical Service
 STD Hi Power/Temp
208 VAC 3Ph 60Hz Line current
13.5 kW
42 FLA
20 kW
61 FLA
240 VAC 3Ph 60Hz Line current
18 kW
47 FLA
27 kW
70 FLA
480 VAC 3Ph 60Hz Line current
18 kW
24 FLA
27 kW
35 FLA

Note: All specifications are subject to change without notice.

Oven Features

  • Standard Cabinet Oven (Model DC), available in an array of sizes
  • Standard options available for a High Power, a High Temperature (750°F maximum), and a Truck-In (DCRI) version
  • High volume horizontal air recirculation system and electric heating system allow for maximum temperature uniformity in performance
  • Differential airflow switch if loss of airflow is detected and shuts down oven’s heaters
  • Excellent reliability and performance ratings
  • Nichrome wire heater elements for durability
  • Centrifugal type blower wheel for efficient air flow through the system
  • Horizontal air flow
  • One-pass air flow
  • Infinitely variable control (from full recirculation to full one pass) and optional automatic motorized damper for flexibility with your process
  • Side-mounted control compartment for easier control access (60 and 96 cu. ft. models only)
  • Profiling or single set point controls
  • Direct drive blower
  • Manually adjustable intake/exhaust system for ease of balancing
  • Enclosed wiring to meet National Electric Code (NEC) for safe operation


  • Heavy-gauge steel exterior and interior panels
  • Welded 14 and 16 gauge cold-rolled steel exterior
  • Stainless steel-reinforced Type 304 interior
  • Fiberglass insulation – 4 full inches minimizes heat loss
  • Double-wall insulated doors (double doors) are utilized on 48-inch wide models
  • Side-mounted control compartment for easier control access on 60 and 96 cu. ft. models
  • Manually adjustable intake/exhaust system


  • Temperature Range
    • Standard Model: +15°C (27°F) above ambient to 316°C (600°F)
    • High Temperature Model: +15°C (27°F) above ambient to 398°C (750°F)
  • Uniformity: +/-2% of set point in an empty stabilized chamber (contact factory with your exact requirements)
  • Resolution of controller: +/-0.1°C (0.2°F)

Standard Batch Oven Options

  • Stainless steel slotted shelves
  • High power for fast heat-up, high exhaust for large loads
  • Door switch
  • Motorized intake damper (2 position or proportional)
  • Welded and sealed inner chamber (vapor tight)
  • 24-hour, 7-day programmable time
  • Circular chart recorder-10″
  • Reverse door hinge
  • Redundant over-temperature protection

Engineered Oven Options

  • Additional lead-in ports
  • Interior light
  • Glass observation panel(s)
  • Rear access door(s)
  • All stainless steel construction
  • Special controls systems
  • Multi-door configurations for process flexibility
  • High-temperature capability of 399°C (750°F)

Roll-In Rack Options

  • Stainless steel roll-in racks
  • Roll-in rack shelves
  • Special truck channel or flat uninsulated floor for customer designed racks
  • Custom designed roll-in racks for product fixturing
  • Pass-through “tunnel” design with front and rear doors

Controller: Watlow EZ Zone PM (PID)

  • Single-channel, ¼ DIN, non-profiling-type controller
  • Type J thermocouple for temperature measurement
  • Fully programmable menu system
  • Auto-Tune is provided for fast, efficient start ups

This Blue M product has an exclusive 2 year warranty for all domestic (US only) shipments for parts and labor for a period of 2 years from date of shipment. The 2 year warranty covers all parts and labor the first year including fan motors and heating elements; the second year is limited and covers parts and labor with the exception of fan motors and heating elements.

A standard one year parts and labor warranty will continue to be offered on the following Blue M series products: Blue M CEO series Steady State Food & Drug Stability Test Chambers, Ultra-Temp Standard Convection Ovens, Custom Lab Equipment (CLE), or Full Range Programmable Chambers (FR).

The Blue M Laboratory Ovens (LO) and Gravity Ovens (GO) series are covered by a standard one year parts only warranty.